Brunch Wedding Reception ​​​​​​​​​​​​​​​​​

Package Overview

Your wedding brunch package includes
• The services of our Wedding Planner to assist with
every aspect of your Reception


• An Elaborate Brunch Buffet with extensive selections
Private Bridal Suite with a private Bathroom for the
Bride’s use. Included with each Ballroom

• Champagne Toast for the Bridal Table & a chilled
White Wine for your guests

• Your Bridal Table is fully-dressed, with table linens,
floor length Skirting and Lace

• Fresh Floral centerpieces arranged beautifully in
your choice of colors and set in elegant Crystal

• Your Wedding Cake, A beautiful fresh baked all
Butter Vanilla Pound Cake with French Butter Cream
Icing presented on a Silver Cake Plateau displayed
prominently on a decorated candlelit Cake table.

• Your personal Ballroom wedding coordinator will be
an experienced Ballroom Captain


• Premium Bar service for Five hours

• Your courteous Wait Staff and Bartenders will be

• Floor length White Table Linens, Accent Napkins
available in a wide variety of colors

• Coat Check Attendants, when required

• Free multi-level parking for your guests with private
entrances to all Ballrooms

• Direction cards available on request, provided at no

– Wedding Brunch –

Top Shelf Open Bar

Staffed by experienced bartenders for five hours. Included are top shelf liquors & cordials, draft beers, selected bottled wines, with a full compliment of soda, mixers and juices.

Hot Items

The following choices served in Silver Chafing Dishes

Fluffy Buttermilk Pancakes
Fluffy scrambled Farm Fresh Eggs
Baked Penne Pasta with Marinara Sauce
Sauteed Maryland Lump Crab Cakes

Medley of Fresh Seasonal Vegetables
Link Country Breakfast Sausage Home Fried Potatoes
Breakfast Burrito, prepared with eggs, meat, vegetables &
cheese wrapped in a flour Tortilla
French Toast – Thick cut french baguette, dipped in a vanilla
& cinnamon infused egg batter then grilled until golden
brown and dusted with powdered sugar.
Crepes with Fruit Fillings
Crisp Rashers of Applewood smoked Bacon
Breast of Chicken Piccante
Fillet of Flounder Francaise
Seafood Melange in Sauce Newburg, served over Rice
Belgium Waffles served with Fruit Toppings and Warm Maple Syrup
Eggs Benedict served traditionally, a poached egg and
Canadian bacon on an English muffin, and then topped with
Hollandaise sauce.

Chef Attended Omelet Stations

Farm Fresh eggs with the guest’s choice of a variety of fillings, prepared to order

Meat and Main Dishes

Prime Rib of Beef, Choice, aged, & slow roasted served with a Horseradish Cream sauce
Roast Young Breast of Turkey, Cranberry Sauce
Baked Hickory Smoked Virginia Ham with Pineapple Chutney


Fresh Cut assorted Seasonal Fruit Display
Roasted Red Skin Potato Salad
Fresh Tossed Salad Greens with Vine
Ripened Tomatoes and a Selection of
Assorted Breakfast Cereals
Marinated Tuscany Pasta Salad
Bagels with Cream Cheese
Tortellini & Baby Shrimp Salad with Citrus
Muffins with Butter, Jelly and Jam
Fresh Baked Rolls
Chilled Crustacean and Seafood Salad Oceania

Sweet Table

Danish Pastries
Create Your Own Sundae Bar
Creamy Vanilla Pudding
Iced Selection of Juices
Fresh Brewed Coffee, Decaf Coffee, Tea, Milk and Soda
Yiayia’s Rice Pudding
An Assortment of Cakes Prepared by Our Pastry Chef

All Taxes and Service Charges are Included – Minimum of 100 Adults

Contact Fishers Tudor House

1858 Street Road, Bensalem, PA 19020

Call (215) 244-9777 today or use our Contact Form to schedule your complimentary consultation or to view our available venues